{"id":970,"date":"2012-02-14T16:22:27","date_gmt":"2012-02-14T15:22:27","guid":{"rendered":"http:\/\/blogs.elcorreo.com\/jorbasmar\/?p=970"},"modified":"2012-02-14T16:22:27","modified_gmt":"2012-02-14T15:22:27","slug":"flan-de-platano","status":"publish","type":"post","link":"https:\/\/blogs.elcorreo.com\/jorbasmar\/2012\/02\/14\/flan-de-platano\/","title":{"rendered":"Flan de platano"},"content":{"rendered":"<p><a href=\"\/jorbasmar\/wp-content\/uploads\/sites\/153\/2012\/02\/Flan-de-platano-1.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-971\" title=\"Flan de platano (1)\" src=\"\/\/blogs.elcorreo.com\/jorbasmar\/files\/2012\/02\/Flan-de-platano-1-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"\/wp-content\/uploads\/\/sites\/153\/2012\/02\/Flan-de-platano-1-300x225.jpg 300w, \/wp-content\/uploads\/\/sites\/153\/2012\/02\/Flan-de-platano-1-768x576.jpg 768w, \/wp-content\/uploads\/\/sites\/153\/2012\/02\/Flan-de-platano-1-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Como ten\u00edamos unos pl\u00e1tanos ya feos, aunque aun estaban en<br \/>\nbuen estado, aproveche para realizar un flan casero.<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredientes (4 personas)<\/p>\n<p>4 personas<\/p>\n<p>250 cl. de leche<\/p>\n<p>4 cucharadas soperas de az\u00facar<\/p>\n<p>2 yemas<\/p>\n<p>Sirope de fresa<\/p>\n<p>&nbsp;<\/p>\n<p>Preparaci\u00f3n:<\/p>\n<p>&nbsp;<\/p>\n<p>Calentamos la leche y le damos un hervor.<\/p>\n<p>Mientras se calienta la leche pelamos y cortamos el trocitos<br \/>\nel pl\u00e1tano.<\/p>\n<p>Sacamos la leche del fuego y a\u00f1adimos el pl\u00e1tano junto con<br \/>\nel az\u00facar y batimos bien con la batidora.<\/p>\n<p>A\u00f1adimos dos yemas a la mezcla anterior y mezclamos bien.<\/p>\n<p>Cubrimos un molde con sirope de fresa, introducimos la<br \/>\nmezcla en el.<\/p>\n<p>Introducimos al horno, al ba\u00f1o Mar\u00eda unos 40 minutos.<\/p>\n<p>Dejamos enfriar.<\/p>\n<p>Desmoldamos antes de servir.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Como ten\u00edamos unos pl\u00e1tanos ya feos, aunque aun estaban en buen estado, aproveche para realizar un flan casero. &nbsp; Ingredientes (4 personas) 4 personas 250 cl. de leche 4 cucharadas soperas de az\u00facar 2 yemas Sirope de fresa &nbsp; Preparaci\u00f3n: &nbsp; Calentamos la leche y le damos un hervor. Mientras se calienta la leche pelamos [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":40311,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/970"}],"collection":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/users\/40311"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/comments?post=970"}],"version-history":[{"count":0,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/970\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/media?parent=970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/categories?post=970"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/tags?post=970"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}