{"id":4253,"date":"2016-11-19T08:02:25","date_gmt":"2016-11-19T07:02:25","guid":{"rendered":"http:\/\/blogs.elcorreo.com\/jorbasmar\/?p=4253"},"modified":"2016-11-19T08:02:25","modified_gmt":"2016-11-19T07:02:25","slug":"ensalada-de-granada-canonigos-y-rucula","status":"publish","type":"post","link":"https:\/\/blogs.elcorreo.com\/jorbasmar\/2016\/11\/19\/ensalada-de-granada-canonigos-y-rucula\/","title":{"rendered":"Ensalada de granada, canonigos y r\u00facula"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"https:\/\/3.bp.blogspot.com\/-2HFysF_KFE4\/WC_2z3u5vaI\/AAAAAAAAFZI\/W924pU_Qr04m87qW_qLCXrRHvT4UvUXGwCLcB\/s320\/Ensalada%2Bde%2Bgranada%252C%2Bcanonigos%2By%2Br%25C3%25BAcula.JPG\" alt=\"\" width=\"320\" height=\"213\" \/><\/p>\n<p>Seguimos buscando la forma de realizar ensaladas utilizando ingredientes menos habituales que la lechuga y las aceitunas.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Ingredientes (2 personas):<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>1 pu\u00f1adito de <\/strong><a href=\"http:\/\/jorbasmar.blogspot.com.es\/2015\/12\/canonigos.html\" rel=\"external nofollow\"><strong>can\u00f3nigos<\/strong><\/a><strong><\/strong><\/p>\n<p><strong>1 pu\u00f1adito de <\/strong><a href=\"http:\/\/blogs.elcorreo.com\/jorbasmar\/2014\/03\/09\/rucula\/\"><strong>r\u00facula<\/strong><\/a><strong><\/strong><\/p>\n<p><strong>1 cucharada de pepinillos en vinagre<\/strong><\/p>\n<p><strong>1 cucharada de cebolletas en vinagre<\/strong><\/p>\n<p><strong>1 tomate<\/strong><\/p>\n<p><strong>1 patata cocida<\/strong><\/p>\n<p><strong>\u00bc de granada<\/strong><\/p>\n<p><strong>Aceite de oliva<\/strong><\/p>\n<p><strong>Vinagre<\/strong><\/p>\n<p><strong>Sal<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Preparaci\u00f3n:<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>Lo m\u00e1s complicado para realizar esta ensalada es desgranar los granos de la granada, pero con un poco de paciencia, tampoco cuesta mucho trabajo.<\/p>\n<p>Colocamos, en el plato donde serviremos la ensalada, la <a href=\"http:\/\/blogs.elcorreo.com\/jorbasmar\/2014\/03\/09\/rucula\/\">r\u00facula<\/a> y los <a href=\"http:\/\/jorbasmar.blogspot.com.es\/2015\/12\/canonigos.html\" rel=\"external nofollow\">can\u00f3nigos<\/a>.<\/p>\n<p>Lavamos y troceamos el tomate, agreg\u00e1ndolo a nuestra ensalada.<\/p>\n<p>Pelamos y troceamos la patata, uni\u00e9ndola al tomate.<\/p>\n<p>A\u00f1adimos las cebollas en vinagre y los pepinillos a la ensalada.<\/p>\n<p>Colocamos los granos de granada, el aceite, la sal y el vinagre al gusto.<\/p>\n<p>Removemos y guardamos en la nevera hasta el momento de servir.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Seguimos buscando la forma de realizar ensaladas utilizando ingredientes menos habituales que la lechuga y las aceitunas. &nbsp; Ingredientes (2 personas): \u00a0 1 pu\u00f1adito de can\u00f3nigos 1 pu\u00f1adito de r\u00facula 1 cucharada de pepinillos en vinagre 1 cucharada de cebolletas en vinagre 1 tomate 1 patata cocida \u00bc de granada Aceite de oliva Vinagre Sal [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":40311,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/4253"}],"collection":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/users\/40311"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/comments?post=4253"}],"version-history":[{"count":0,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/4253\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/media?parent=4253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/categories?post=4253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/tags?post=4253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}