{"id":4135,"date":"2016-07-29T05:43:55","date_gmt":"2016-07-29T04:43:55","guid":{"rendered":"http:\/\/blogs.elcorreo.com\/jorbasmar\/?p=4135"},"modified":"2016-07-29T05:43:55","modified_gmt":"2016-07-29T04:43:55","slug":"ensalada-de-patata-y-huevo-cocido-con-salsa-rosa","status":"publish","type":"post","link":"https:\/\/blogs.elcorreo.com\/jorbasmar\/2016\/07\/29\/ensalada-de-patata-y-huevo-cocido-con-salsa-rosa\/","title":{"rendered":"Ensalada de patata y huevo cocido con salsa rosa"},"content":{"rendered":"<p><img loading=\"lazy\" src=\"https:\/\/1.bp.blogspot.com\/-Af4jYoLD7MY\/V5rbYIJY5AI\/AAAAAAAAEDg\/2HZOsjHftRY4XRHrCfFW0eRH1scDAeZTgCLcB\/s320\/Ensalada%2Bde%2Bpatata%2By%2Bhuevo%2Bcocido%2Bcon%2Bsalsa%2Brosa.JPG\" alt=\"\" width=\"320\" height=\"180\" \/><\/p>\n<p>En casa, esta ensalada es un cl\u00e1sico, con peque\u00f1as variantes, de hecho es una de nuestras preferidas, que siempre queda rica, es f\u00e1cil y r\u00e1pida de realizar.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Ingredientes (2 personas):<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>1 patata cocida<\/strong><\/p>\n<p><strong>1 huevo cocido<\/strong><\/p>\n<p><strong>Salsa rosa (de supermercado)<\/strong><\/p>\n<p><strong>Cebollino fresco<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Preparaci\u00f3n:<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>Pelamos y troceamos la patata que ten\u00edamos cocida.<\/p>\n<p>Pelamos, lavamos y troceamos el huevo, que ten\u00edamos sobrante de otra receta en la nevera.<\/p>\n<p>Cubrimos generosamente de salsa rosa (mayonesa y k\u00e9tchup) y mezclamos bien.<\/p>\n<p>Decoramos con cebollino picado.<\/p>\n<p>Guardamos en el frigor\u00edfico hasta el momento de servir.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>En casa, esta ensalada es un cl\u00e1sico, con peque\u00f1as variantes, de hecho es una de nuestras preferidas, que siempre queda rica, es f\u00e1cil y r\u00e1pida de realizar. &nbsp; Ingredientes (2 personas): \u00a0 1 patata cocida 1 huevo cocido Salsa rosa (de supermercado) Cebollino fresco \u00a0 Preparaci\u00f3n: \u00a0 Pelamos y troceamos la patata que ten\u00edamos cocida. [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":40311,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/4135"}],"collection":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/users\/40311"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/comments?post=4135"}],"version-history":[{"count":0,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/4135\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/media?parent=4135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/categories?post=4135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/tags?post=4135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}