{"id":1077,"date":"2012-03-31T16:50:33","date_gmt":"2012-03-31T15:50:33","guid":{"rendered":"http:\/\/blogs.elcorreo.com\/jorbasmar\/?p=1077"},"modified":"2012-03-31T16:50:33","modified_gmt":"2012-03-31T15:50:33","slug":"ensalada-de-anchoas-ii","status":"publish","type":"post","link":"https:\/\/blogs.elcorreo.com\/jorbasmar\/2012\/03\/31\/ensalada-de-anchoas-ii\/","title":{"rendered":"Ensalada de anchoas II"},"content":{"rendered":"<p><a href=\"null\"><img loading=\"lazy\" class=\"alignnone\" src=\"\/\/i1219.photobucket.com\/albums\/dd435\/jorbasmar\/Ensaladadeanchoas2.jpg\" alt=\"\" width=\"307\" height=\"230\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Aunque hace alg\u00fan tiempo ya os coloque una <a href=\"http:\/\/blogs.elcorreo.com\/jorbasmar\/2012\/02\/15\/ensalada-de-anchoas-2\/\">ensalada<br \/>\nde anchoas<\/a> en esta ocasi\u00f3n os coloco esta nueva versi\u00f3n:<\/p>\n<p>Para acompa\u00f1ar unas deliciosas <a href=\"http:\/\/es.globedia.com\/migas-chorizo-bacon\" rel=\"external nofollow\">migas<\/a> hemos preparado<br \/>\nesta ensaladita.<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredientes (2 personas).<\/p>\n<p>&nbsp;<\/p>\n<p>Lechuga<\/p>\n<p>\u00bd cebolla<\/p>\n<p>1 pepino peque\u00f1o<\/p>\n<p>1 tomate<\/p>\n<p>4 rodajitas de jalape\u00f1os<\/p>\n<p>2 cucharadas de aceitunas variadas<\/p>\n<p>1 lata de anchoas<\/p>\n<p>Sal<\/p>\n<p>Vinagre<\/p>\n<p>&nbsp;<\/p>\n<p>Preparaci\u00f3n:<\/p>\n<p>&nbsp;<\/p>\n<p>Se trocea la lechuga.<\/p>\n<p>Se pela y trocea el pepino.<\/p>\n<p>Se trocea el tomate.<\/p>\n<p>Se limpia y se filetea la cebolla.<\/p>\n<p>Se colocan los jalape\u00f1os, junto con las aceitunas.<\/p>\n<p>Se sala y se le coloca vinagre al gusto.<\/p>\n<p>Volcamos el aceite de las anchoas sobre la ensalada.<\/p>\n<p>Decoramos con las anchoas y guardamos en el frigor\u00edfico hasta<br \/>\nla hora de servir.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>&nbsp; Aunque hace alg\u00fan tiempo ya os coloque una ensalada de anchoas en esta ocasi\u00f3n os coloco esta nueva versi\u00f3n: Para acompa\u00f1ar unas deliciosas migas hemos preparado esta ensaladita. &nbsp; Ingredientes (2 personas). &nbsp; Lechuga \u00bd cebolla 1 pepino peque\u00f1o 1 tomate 4 rodajitas de jalape\u00f1os 2 cucharadas de aceitunas variadas 1 lata de anchoas [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":40311,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/1077"}],"collection":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/users\/40311"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/comments?post=1077"}],"version-history":[{"count":0,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/posts\/1077\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/media?parent=1077"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/categories?post=1077"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.elcorreo.com\/jorbasmar\/wp-json\/wp\/v2\/tags?post=1077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}